Cooking Method

WHITE PEPPER POWDER

Suitable for : Roast meat, stew meat, meat dumplings, spring roll, yam cake, stew noodles etc. The direction of use : A little of the WHITE PEPPER POWDER added to any kind of dish or soup or meat to be canned would make it wonderfully delicious and tasty.  

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SPICES POWDER

Suitable for : Roast meat, stew meat, meat dumplings, spring roll, yam cake, stew noodles etc. The direction of use : A little of the SPICE POWDER added to any kind of dish or soup or meat to be canned would make it wonderfully delicious and tasty.

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GINSENG SOUP WITH SPICES

Ginseng soup with spices for chicken soup Preparation: one kilogram chicken wash and cut to lumps (rinse with boiling water for while),water 2.5 liter,ginseng soup spices 1 pack,red date 10 grains,goji wolfberry 20 grains,salt and glutamate Cooking method: pour water into pot and 1 pack ginseng soup spices together with red dates and goji wolfberries  , when boiling,…

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MIXED HERBS AND SPICES

Mixed herbs spice chicken soup Preparation: Mixed herbs spice 1 pack,chicken 1 kg wash and cut to lumps (rinse with boiling water for while),water 2.5 liter,red date 10 grains,goji wolfberry  20 grains,salt and glutamate. Cooking method:Pour water into pot together with mixed herbs spice 2 tea bags and red dates and goji wolfberries  ,when boiling,put chicken…

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BAH KUT TEH

Bah kut teh Preparation: Bah kut teh 1 pack,water 2.5 liter,pork or pork rib 1 kilo or 2 kilos (rinse with boiling water for while),garlic 4 whole,soya sauce 2 spoons(china style) ,salt and glutamate. Cooking method: Pour water into pot and 2 tea bags of bah kut teh and garlics, when boiling,put pork ribs continue to cook…

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PEPPER SPICES SOUP MIX

Soup for Steamboat (suitable for vegetarian ) Preparation:pepper soup spices 1 pack, 1 small tea spoon pepper corn white, water 3 liter ,Yam bean one(small)peel skin cut to slices (also Daikon or Burdock , one of which can be cooked for steamboat), a little of salt. Method 1):water pour into pot with pepper soup spices and…

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FRIED MEAT POWDER

TWO WAYS FRY FOR PORK BELLY METHOD  1) Preparation :1) Pork belly 800g+-, remove skin and clean, drain dry , pork belly better cut to six long inch+- , thick to 18 mm+- (this for easy fry and save for the oil). 2) Two eggs. 3) Fried meatpowder 1 pack. Cooking method: Put pork strips into the mixing…

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BAH KUT TEH OF HERBS

Herbs of bah ku teh Preparation: Herbs of bah ku teh 1 pack,pork or pork rib 1 kilogram or 2 kilograms (rinse with boiling water for while),water 3 liter,4 whole garlics,oyster sauce 2 spoons,soya sauce 2 spoons ,salt and glutamate. Cooking method: pour water into pot and herbs of bah ku teh and 4 whole garlics ,when…

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TEA HERBAL BA BAO LIANG CHA

Tea herbal ba bao liang cha Preparation: Ba bao liang cha 1 packet,water 2.5 liter,sugar 15 teaspoons or(rock sugar) Cooking method: water pour into pot together with ba bao liang cha ,high temperature cooks for 30 minutes,add sugar stir well,ready to serve.If use of  rice cooker  needs to be cook for 45 minutes.      

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TEA HERBS COOL AND REFRESHING

Tea herbs cool and refreshing Indication:cool and refreshing to system for influence fever. Preparation: Honann herbs 1 packet ,water 2.5 liter,palm sugar 15 teaspoons or (rock sugar). Cooking method: water pour into pot together with honann herbs ,high temperature cooks for 30 minutes, add palm sugar stir well,ready to serve. If use of  rice cooker  needs to…

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